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Cutting back to growth

Posted by Daniel Rose - October 24, 2010 - Blog

If there has ever been a colos­sally ter­ri­ble idea, cut­ting costs so that your busi­ness can grow takes the cake. In fact, it takes the bak­ery too. It’s a story you hear every now and again. A com­pany has fallen on hard times and decides to cut costs in every avenue to grow, or even just stay afloat. Extraordinary.

What’s so ridicu­lous? Cut­ting costs doesn’t really ben­e­fit any­body. If costs are man­aged well, they can be con­trolled into the future, but that’s dif­fer­ent. We’re talk­ing cuts to areas with­out any real level of con­sid­er­a­tion. Sure, short term it might save a dol­lar, but what about the dol­lars that func­tion gen­er­ated, directly or indirectly?

A great exam­ple is sales. I’ve heard it many times. The sales depart­ment has been cut back because they weren’t mak­ing enough sales. Of course, this doesn’t work in the long term. If you cut off your arms, how do you expect to feed yourself?

What’s the point, then? Think. Spend some time con­sid­er­ing how cut­ting costs will impact your busi­ness. Don’t cut things that will have a neg­a­tive impact, cut things that will save com­pound­ing amounts of money into the future. Spend­ing some time think­ing about the prob­lem always results in bet­ter deci­sions.

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Cost management, Management, Planning

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